牛棚日記
Sunday, October 26, 2008
粟米包
牛太很久沒有做有餡包, 也忘記了應加什麼在粟米火腿中, 原來是沙律醬就ok. 產量太多, 沒法做細個的有餡包, 只可做大包. 牛太媽媽很驚訝原來女兒每星期都要做這麼多包包才夠一家人吃, 她第一個反應是: 可以慳返好多錢. 儘管牛太解釋是為了健康及美味而不是金錢, 她說她有得吃便可, 真是對牛彈琴!
3 comments:
SYHY Mama
said...
你的產量又真係好驚人o既!我尋日都整o左湯種楓糖方包,仲要唔記得o左,到記起時已經發到痴o左個焗爐頂,好彩都係粗糙d, 仲食得。
October 27, 2008 at 2:16 PM
oyster
said...
真係用mayonnaise就得?
October 27, 2008 at 6:35 PM
牛太太
said...
係呀
October 27, 2008 at 9:51 PM
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3 comments:
你的產量又真係好驚人o既!我尋日都整o左湯種楓糖方包,仲要唔記得o左,到記起時已經發到痴o左個焗爐頂,好彩都係粗糙d, 仲食得。
真係用mayonnaise就得?
係呀
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